Lip Exfoliator
- The same foods that are good for you to eat are good for your
skin.
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product that uses pineapple, the same superfood ingredient in this
salad.
Oatmeal Crisps
with pineapple-sesame salad
- 4 square wonton wrappers
- 1 egg white
- 2 tablespoons instant or quick-cooking oatmeal
- 1 cup finely diced ripe pineapple
- 1/2 cup finely diced cucumber
- 1 teaspoon white or black sesame seeds
- 1 teaspoon lime juice
- 1/2 teaspoon sesame oil
- 1/2 of a red Thai chili
- 1/4 teaspoon salt
Makes 16
- Preheat oven to 325°F. Using a pizza cutter or
sharp knife, cut the wonton wrappers into four triangular quarters,
to make 16 triangles.
- Lay the triangles on a nonstick baking sheet, and
brush each one with egg white.
- Sprinkle the oatmeal lightly over each triangle,
then place the pan in the oven for 6-8 minutes, or until the wonton
wrappers are crisp and golden.
- In a small bowl, mix the remaining ingredients, and
taste to adjust the salt/sweet/sour balance.
- Remove crisps from oven, allow them to cool, then top
each with a spoonful of pineapple salad.
By Chef Instructor Chef Erica Wides, Institute
of Culinary Education
